You must be properly enrolled at the University of Richmond to apply. Generally this is enrolled at least 1/2 time (1.75 units or 6 credit hours) and seeking a degree. More information on this is located in our Student Employee Handbook.
Before you can legally begin your first UR job, pre-employment paperwork must be completed in the Financial Aid Office.
During the academic school year, students are exempt from Social Security & Medicare Taxes (FICA). Federal and State income taxes may still be withheld.To apply for any positions below, the application can be found under the Apply tab, above.
Last Updated September 23, 2014
Please pick whether you are FWS or UWP and the applicable semester using the filter below:
The applicant must be scheduled for graduation in May 2015 or August 2015.
APPLICATION: Complete the Universal Student Employment Job Application, a résumé, cover letter, three references (titles, phone, email addresses),
and tentative plans for the term (classes and credits, other commitments) to:
Please indicate which job title you are applying for.
Great pay, fun place to work, good experience & a free meal for each shift worked!Cashier & ID Checkers -MUST BE 21 YRS OLD!
LAW STUDENTS PREFERED. Will consider others that are 21 years or older.
Wednesday/Thursday & Friday shifts available. This is a rotating position. Cashiers work 4:30pm - 12 midnight.
ID Checkers work from 8pm and are the last people out. Times vary from 11:30pm-12:30am.
Send all applications to email@example.com AND firstname.lastname@example.org
Office of Alumni & Career Services (OACS)
To apply, submit:
1. Student employment application with anticipated FALL schedule
3. Cover letter that addresses why you want to be a Senior Peer Advisor and how your past experience(s) will help you to succeed in this position
Applications will be reviewed upon receipt. All application materials should be submitted to:
Incomplete applications will not be reviewed.
Various positions available. Please visit the Recreation and Wellness website for more information.